By Samantha Rush.

Last Friday, DMS graduate students hosted the annual Sip ‘n Science event at Beer’d Brewing Co. in Stonington, featuring interactive science demonstrations for the local community. Despite a torrential downpour outside, the event was well attended and highlighted meaningful engagement between students, faculty, and the public. Students designed demonstrations of oceanographic principles or their own research, showcasing the breadth of work at the Marine Sciences department while also gaining valuable experience in communicating complex scientific concepts to a general audience.

This year’s demonstrations covered a wide range of topics, including microfossils, mercury, marshes, ocean waves, isotopes, ocean acidification, the Coriolis force, sea ice brine, Black Sea Bass gut contents, planktonic species, and coastal snails and crabs. Students were nothing short of creative - designing wave tank races, ranking games for mercury-impacted species, isotope explanations using the Hungry Hungry Hippos game, visual displays of acidification effects on seashells, rotating table experiments with dye to show ocean forces, larger than life-sized sea bass cutouts, and salty ice cubes to simulate polar sea ice processes.

Well done, everyone! The department is truly proud of its graduate students!